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| FAA Information Effective: | 2013-12-12 |
| Airport Identifier: | 9TE4 |
| Airport Status: | Operational |
| Longitude/Latitude: | 096-37-46.9220W/28-34-10.9930N -96.629701/28.569720 (Estimated) |
| Elevation: | 15 ft / 4.57 m (Surveyed) |
| Land: | 60 acres |
| From nearest city: | 3 nautical miles S of Port Lavaca, TX |
| Location: | Calhoun County, TX |
| Magnetic Variation: | 06E (1985) |
| Ownership: | Privately owned |
| Owner: | Bob Tanner |
| Address: | P O Box 385 Port Lavaca, TX 77979 |
| Phone number: | 512-552-3609 |
| Manager: | Bob Tanner |
| Address: | P O Box 385 Port Lavaca, TX 77979 |
| Phone number: | 512-552-3609 |
| Airport Use: | Private |
| Wind indicator: | Yes |
| Segmented Circle: | No |
| Control Tower: | No |
| Beacon Color: | Clear-Green (lighted land airport) |
| Landing fee charge: | Yes |
| Sectional chart: | Houston |
| Region: | ASW - Southwest |
| Boundary ARTCC: | ZHU - Houston |
| Tie-in FSS: | CXO - Montgomery County |
| FSS on Airport: | No |
| FSS Toll Free: | 1-800-WX-BRIEF FOR FP FILING CALL CXO FSS 1-800-833-5602. |
| Airframe Repair: | MAJOR |
| Power Plant Repair: | MAJOR |
| Bottled Oxygen: | NONE |
| Bulk Oxygen: | NONE |
| Dimension: | 10000 x 1000 ft / 3048.0 x 304.8 m CHOCOLATE BAY 2500' WIDE AT RECOMMENDED LNDG AREA; DO NOT LAND-TOUCHDOWN WITH 300' OF SHORE BECAUSE OF SHALLOW WATER OR SHELL REETS. |
| Surface: | WATER, CENTER 25 FT IS SHELL. CENTER 25 FT IS SHELL. |
| Runway 08W | Runway 26W | |
|---|---|---|
| Traffic Pattern: | Left | Left |
| Dimension: | 2300 x 105 ft / 701.0 x 32.0 m CHOCOLATE BAY 2500' WIDE AT RECOMMENDED LNDG AREA; DO NOT LAND-TOUCHDOWN WITH 300' OF SHORE BECAUSE OF SHALLOW WATER OR SHELL REETS. |
| Surface: | TURFRVL, Good Condition CENTER 25 FT IS SHELL. CENTER 25 FT IS SHELL. |
| Runway 09 | Runway 27 | |
|---|---|---|
| Traffic Pattern: | Left | Left |
| Runway End Identifier: | No | No |
| Touchdown Lights: | No | No |
| Obstruction: | 15 ft road | 15 ft road, 0.0 ft from runway |
| Dimension: | 1800 x 105 ft / 548.6 x 32.0 m CHOCOLATE BAY 2500' WIDE AT RECOMMENDED LNDG AREA; DO NOT LAND-TOUCHDOWN WITH 300' OF SHORE BECAUSE OF SHALLOW WATER OR SHELL REETS. |
| Surface: | TURFRVL, Good Condition CENTER 25 FT IS SHELL. CENTER 25 FT IS SHELL. |
| Runway 17 | Runway 35 | |
|---|---|---|
| Traffic Pattern: | Left | Left |
| Runway End Identifier: | No | No |
| Touchdown Lights: | No | No |
| Obstruction: | 15 ft road | 15 ft road, 0.0 ft from runway, 50 ft right of centerline |
| Dimension: | 1900 x 4000 ft / 579.1 x 1219.2 m CHOCOLATE BAY 2500' WIDE AT RECOMMENDED LNDG AREA; DO NOT LAND-TOUCHDOWN WITH 300' OF SHORE BECAUSE OF SHALLOW WATER OR SHELL REETS. |
| Surface: | WATER, CENTER 25 FT IS SHELL. CENTER 25 FT IS SHELL. |
| Runway 17W | Runway 35W | |
|---|---|---|
| Traffic Pattern: | Left | Left |
| Obstruction: | 20 ft pline, 450.0 ft from runway, 22:1 slope to clear |
| PREDATES ACT. |